A Quick Look at Ventless Griddles from Evo

Posted by W.D. Colledge on Jan 29, 2021 6:30:00 AM

If you love food in all its forms, then there’s nothing better than watching a talented chef creating great dishes in front of your eyes. We refer to this as front-of-house cooking or display kitchens. Customers love it, and for restaurants, it’s often a marketing tool and an out-of-kitchen experience for chefs that really shows an operation's transparency.

Read More

Topics: ventless, Evo

Here's How the 2021 Restaurants Canada Show Will Be Different

Posted by W.D. Colledge on Jan 27, 2021 5:16:40 PM

Every year, W.D. Colledge proudly has a display at the Restaurants Canada Show. 

Read More

Why You Should Consider a Ventless Commercial Dishwasher: An Honest Assessment

Posted by W.D. Colledge on Jan 27, 2021 1:30:00 PM

The bottom line is no matter what type of foodservice equipment, one solution is not always right for every type of operation.

Read More

Topics: Champion, ventless, warewashing

A Quick Look at Ventless Dishmachines by Champion

Posted by W.D. Colledge on Dec 21, 2020 12:00:00 AM

Champion has developed a line of ventless warewashers that use reclaimed heat and steam from the previous load to preheat the water for the next load.  These space-saving dishmachines are very energy efficient and also ventless for ease of installation.

Read More

Why Ventless May Be The Best For Your Canadian Foodservice Operation

Posted by W.D. Colledge on Dec 17, 2020 5:29:55 PM

If you're running a small restaurant or a foodservice operation with limited space, you're always looking for new ways to add equipment to increase your menu and your daily sales. Ventless equipment might be the golden ticket, and exactly what you need to add to your kitchen. A new ventless oven or high-speed conveyor can open up menu options and help you satisfy more customers with a fresh pizza or many other types of  comfort food.

Read More

Here’s the Latest in Hot Self-Serve Merchandising

Posted by W.D. Colledge on Oct 27, 2020 12:00:00 AM

Foodservice display cases are meant to provide eye-catching visibility while they maintain optimum food-safe temperatures. Federal Industries' new Hot Self Serve Merchandiser rises to the occasion by providing high-quality design without compromising top-of-the-line functionality.

These specialty merchandisers easily complement existing refrigerated units by offering customers a larger variety of grab-and-go options. With precision craftsmanship and quality innovation, Federal's latest Hot Self Serve Merchandiser is an industry gem.

Read More

Topics: displays and merchandisers, Federal

Can the Cook-Chill Process Make Your Canadian Kitchen More Efficient?

Posted by W.D. Colledge on Oct 22, 2020 1:01:28 PM

Let's start with the basics. What is the cook-chill process?

Read More

Topics: cook-chill

A Quick Look at Mibrasa Charcoal Grills

Posted by W.D. Colledge on Oct 21, 2020 11:00:00 AM

Here in Canada, we have a great tradition of outdoor eating. Cooking in nature over an open flame with bag of charcoal and a heavy metal grate is kind of a rite of passage.

Read More

Topics: Mibrasa, grills

New Middleby Beverage Brands

Posted by W.D. Colledge on Oct 9, 2020 8:37:45 AM

WD Colledge is happy to announce that we will be representing the new Middleby beverage companies. From bar and beverage automation to the best coffee makers available in the commercial market, we're your one stop resource to all things beverage.

Read More

Topics: beverages, trends, Middleby

Three Ways to Make Your Beverage Program More Profitable

Posted by W.D. Colledge on Oct 7, 2020 8:30:00 AM

Beverages can be one of the most profitable product segments of any foodservice operation. Whether you're a cocktail bar or a coffee bar, trends show more and more consumers are looking for high quality, handmade, craft beverages.

Read More

Topics: Hamilton Beach, beverages